Frozen Mixed Vegetables

Frozen Mixed Vegetables – Ready for Global Supply

PEI Trade delivers export-quality freshness year-round. Processed using advanced IQF technology, the Frozen Mixed Vegetables from PEI Trade offers uniform cuts, stable pricing, and long shelf life — making it ideal for retail, foodservice, and bulk distribution.






    Frozen Mixed Vegetables – High-Quality IQF Vegetables for Export

    PEI Trade offers premium Frozen Mixed Vegetables sourced from the finest farms and processed using advanced IQF (Individually Quick Frozen) technology. Our frozen vegetable mix includes carefully selected carrots, green beans, peas, and sweetcorn, ensuring consistent flavor, color, and nutritional value. PEI Trade guarantees maximum freshness, long shelf life, and year-round availability for global importers looking for trusted frozen vegetable suppliers.

    Why Choose PEI Trade's Frozen Mixed Vegetables?

    ✔Export-grade quality with full traceability
    ✔ Customized packaging options for retail or bulk supply
    ✔ GMO-free and HACCP-certified production standards
    ✔ Consistent supply throughout the year
    ✔ Expertise in international frozen food logistics

    Why Import Frozen Vegetables from PEI Trade?

    ✔ Advanced Freezing Facilities: Strictly controlled production lines with HACCP and ISO certifications
    ✔ Flexible Packaging Options: Bulk (10kg, 20kg) and retail (400g, 1kg) packs available
    ✔ Traceability & Compliance: Full export documentation, labeling, and international certifications
    ✔ Efficient Cold Chain Logistics: Temperature-controlled shipping to ensure product integrity
    ✔ Market-Ready Advantage: Stable pricing and reliable supply for wholesalers and retailers alike

    Importing Frozen Mixed Vegetables – Reliable and Streamlined

    PEI Trade ensures seamless export processes with fast shipping, full documentation, and cold chain integrity. We provide phytosanitary certification, compliance with import regulations, and responsive customer support to ensure successful transactions worldwide.

    Identity & Commercial

    ● HS Code:
    071090
    ● Country of Origin:
    Egypt
    ● Seasonality:
    Frozen product available year-round; mix composition can be adjusted by season.
    ● Size / Count:
    Standard 10-15 mm cuts for all mix components (carrots/peas/beans/corn etc.).
    ● Lead Time:
    7-10 working days from order confirmation and receipt of advance / LC (goods normally from frozen stock).
    ● Minimum Order:
    One full 40' container per product (mixed loads may be possible subject to confirmation).
    ● Grade:
    Export quality, Class I / Class II, with sizing and visual quality agreed with the buyer before packing.
    ● Payment Terms:
    LC at sight; or TT 30% advance and 70% against scanned shipping documents (balance before release of originals).
    ● Price Basis & Validity:
    Indicative prices only; final price to be confirmed daily according to market, packing specification and destination, and fixed only in the formal offer/proforma invoice.
    ● Post-Harvest Treatments:
    Sorting, washing, blanching where appropriate, IQF freezing, sieving and metal detection prior to packing.

    Packaging & Logistics

    ● Unit Net Mass:
    Typical options: 10 kg or 20 kg net per export carton (product in inner polybags).
    ● Estimated Net Weight per Container:
    Approx. 22-26 MT net per 40' reefer container (depending on carton size and palletizing).
    ● Primary Packaging:
    Retail or foodservice polybags (400 g - 2.5 kg) packed in export cartons of 10-20 kg net.
    ● Unit Gross Mass:
    Net weight plus approx. 0.8-1.2 kg for carton/bag and packing materials (varies by configuration).
    ● Pre-Cooling:
    Blast-frozen to -18deg C or below and maintained within a continuous frozen cold chain until destination.
    ● Ports of Loading (POL):
    Main Egyptian export ports: Alexandria, Damietta, Port Said and Sokhna (port selection depends on schedule and destination).

    Quality & Docs

    ● Grade Basis:
    Based on size, color, cleanliness and external appearance; internal quality and sugar/starch levels checked according to product and market.
    ● Defect Tolerances:
    Final tolerances to be agreed per contract; typically max 5-8% minor defects, 0% decay/rot and 0% foreign matter in packed product.
    ● MRL Compliance
    Produce sourced to comply with EU and GCC MRL requirements; recent residue analyses and farm/packhouse documentation available on request.
    ● Traceability:
    Full traceability from farm through packhouse to container, using lot numbers and carton/bag coding.
    ● Certifications:
    Official Phytosanitary Certificate and quality/health inspection as standard; additional private certifications (GlobalG.A.P., ISO, HACCP, BRC etc.) available depending on supplier and lot.
    ● Shipping Marks:
    As per buyer artwork and instructions (brand, product, size, crop year, origin, packing date, barcodes and handling marks).
    ● Shipping Documents:
    Commercial Invoice, Packing List, Phytosanitary Certificate, Certificate of Origin and Bill of Lading; any additional documents required by the destination can be arranged by prior agreement.