Green Beans

Premium Fresh Egyptian Green Beans

Egyptian green beans internationally recognized for their crisp texture, vibrant color, and uniform sizing. Grown in controlled conditions with careful post-harvest handling, they are ideal for large-scale wholesale, retail, and foodservice distribution.






    Fresh Egyptian Green Beans – A Premium Choice for Worldwide Markets

    Egyptian fresh green beans are known for their crisp texture, rich flavor, and high nutritional value. As a key agricultural export, Egypt supplies top-quality green beans to international markets, including the UAE and Saudi Arabia. Grown in fertile soil and ideal climate conditions, Egyptian green beans meet strict international quality standards and are shipped with proper packaging and phytosanitary certifications to ensure freshness.

    Why Choose Egyptian Green Beans?

    ✔ Crisp, fresh, and high-quality with excellent taste
    ✔ Sustainably grown and carefully harvested
    ✔ Compliant with global export standards and agricultural regulations
    ✔ Available in bulk shipments to the UAE, Saudi Arabia, and beyond

    Why Source Green Beans from PEI Trade?

    ✔ Consistent Supply: Reliable year-round volumes with steady availability
    ✔ Certified Standards: Compliance with international food safety, GAP, and phytosanitary certifications
    ✔ Cold-Chain Logistics: Careful handling and temperature-controlled shipping for optimal freshness
    ✔ End-to-End Service: Full support including packaging, documentation, labeling, and customs clearance

    Best Way to Import Egyptian Green Beans

    To ensure maximum freshness, Egyptian green beans are carefully harvested, sorted, and packed under strict quality control measures. We offer bulk shipments with cost-effective logistics solutions to international markets, including the UAE and Saudi Arabia.

    Identity & Commercial

    ● HS Code:
    070820
    ● Country of Origin:
    Egypt
    ● Seasonality:
    Available most of the year; peak export window roughly October - May.
    ● Size / Count:
    Fine and extra-fine grades; approximate length 9-14 cm.
    ● Lead Time:
    3-5 working days for harvesting, packing and loading after order confirmation and receipt of payment instrument.
    ● Minimum Order:
    One full 40' container per product (mixed loads may be possible subject to confirmation).
    ● Grade:
    Export quality, Class I / Class II, with sizing and visual quality agreed with the buyer before packing.
    ● Payment Terms:
    LC at sight; or TT 30% advance and 70% against scanned shipping documents (balance before release of originals).
    ● Price Basis & Validity:
    Indicative prices only; final price to be confirmed daily according to market, packing specification and destination, and fixed only in the formal offer/proforma invoice.
    ● Post-Harvest Treatments:
    Cleaning, trimming (where required), sorting, grading and packing; no post-harvest chemicals other than approved food-grade materials, unless requested and permitted by destination.

    Packaging & Logistics

    ● Unit Net Mass:
    Typical options: 5 kg or 10 kg net per carton/crate.
    ● Estimated Net Weight per Container:
    Approx. 24-26 MT net per 40' reefer container (depending on packaging and variety).
    ● Primary Packaging:
    New food-grade cartons or crates, usually 5-10 kg net depending on product.
    ● Unit Gross Mass:
    Net weight plus approx. 0.8-1.2 kg for carton/bag and packing materials (varies by configuration).
    ● Pre-Cooling:
    Forced-air pre-cooling before loading; carrying temperature set according to commodity and destination, with full cold chain maintained.
    ● Ports of Loading (POL):
    Main Egyptian export ports: Alexandria, Damietta, Port Said and Sokhna (port selection depends on schedule and destination).

    Quality & Docs

    ● Grade Basis:
    Based on size, color, cleanliness and external appearance; internal quality and sugar/starch levels checked according to product and market.
    ● Defect Tolerances:
    Final tolerances to be agreed per contract; typically max 5-8% minor defects, 0% decay/rot and 0% foreign matter in packed product.
    ● MRL Compliance
    Produce sourced to comply with EU and GCC MRL requirements; recent residue analyses and farm/packhouse documentation available on request.
    ● Traceability:
    Full traceability from farm through packhouse to container, using lot numbers and carton/bag coding.
    ● Certifications:
    Official Phytosanitary Certificate and quality/health inspection as standard; additional private certifications (GlobalG.A.P., ISO, HACCP, BRC etc.) available depending on supplier and lot.
    ● Shipping Marks:
    As per buyer artwork and instructions (brand, product, size, crop year, origin, packing date, barcodes and handling marks).
    ● Shipping Documents:
    Commercial Invoice, Packing List, Phytosanitary Certificate, Certificate of Origin and Bill of Lading; any additional documents required by the destination can be arranged by prior agreement.