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PEI Trade is among the leading spinach suppliers in Egypt, offering fresh, export-grade spinach grown under certified agricultural standards. We work directly with carefully selected farms in Egypt’s most fertile growing regions, where optimal climate and controlled irrigation ensure spinach crops that meet the highest global quality expectations.
With deep green leaves, high nutritional value, and a clean, pesticide-free profile, our spinach is ideal for importers and distributors seeking a reliable supply for food service, retail chains, and food processing companies.
Our Egyptian spinach is harvested at peak freshness and immediately cooled and packed to preserve quality throughout the supply chain. Key features that set us apart as top spinach exporters:
PEI Trade offers full transparency from field to freight. Whether you’re sourcing for supermarket shelves or industrial-scale operations, we deliver consistent quality on every shipment.
Spinach leaves are hand-harvested early morning and cooled within hours to lock in freshness. We use advanced sorting and hygienic packaging systems suitable for:
All shipments include complete documentation and comply with EU and international export standards. Packaging options range from 250g retail pouches to 10kg cartons.
Egypt’s spinach export season typically spans **November through April**, aligning perfectly with off-season windows in European and Gulf markets. During this period, PEI Trade coordinates consistent supply to support importer programs and retail campaigns.
PEI Trade stands out among spinach wholesale Egypt suppliers by combining experience, compliance, and scalable supply. We collaborate with international partners across Europe, the Middle East, and Asia to fulfill their spinach import needs with confidence.
In addition to spinach, PEI Trade supplies a wide range of certified vegetables and herbs including spring onions, green beans, garlic, and more. We support seasonal programs and long-term supply contracts for global buyers. Learn more about our export services.
Spinach is typically harvested and available for export between November and April, depending on regional conditions and demand cycles.
We offer retail pouches (250g, 500g) and bulk packaging (5kg–10kg cartons) with customized labeling options.
We follow strict cold chain protocols including pre-cooling, refrigerated storage, and temperature-monitored export containers.
Yes, we offer frozen spinach for industrial food processors, subject to minimum order quantities and advance agreements.