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Potatoes carry stricter plant-health requirements than most Egyptian export crops, and the single biggest gate…
Potatoes are not shipped like fruit. Store them too cold and their starch turns to…
“Who is the best Egyptian potato exporter?” is really a question about fit: the right…
Egypt is one of the world’s major onion exporters, and its onions — firm, pungent,…
Stone fruit — apricots, peaches, nectarines and plums — are Egypt’s sweet early-summer fruits, with…
Figs are one of Egypt’s oldest and most distinctive fruits, exported two ways: fresh figs…
Faba beans — broad beans, the heart of ful medames — are Egypt’s signature legume…
Egypt is, for all practical purposes, the world’s source for molokhia (jute mallow, “Egyptian spinach”)…
Cabbage, cauliflower and broccoli — the cool-season brassicas — are dependable Egyptian winter vegetables, grown…
Carrots are a steady, high-volume Egyptian root export — smooth, deep-orange roots grown in sandy…
Egypt is one of the world’s leading exporters of frozen okra — tender baby pods,…
Egypt is one of the world’s largest tomato growers — among the top five producers…
